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MoF Repository
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Browsing by Author "Raymond, Jofrey"

Now showing 1 - 13 of 13
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    Adequacy of micronutrient fortification in the mandatory fortified food vehicles in Tanzana
    (Emerald Publishing Limited) Kiwango, Flavia Andrew; Chacha, Musa; Raymond, Jofrey
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    Analysis of nutritional adequacy of local foods for meeting dietary requirements of children aged 6-23 months in rural central Tanzania
    (Archives of Public Health) Raymond, Jofrey; Agaba, Morris; Kassim, Neema; Jerman W, Rose; Mollay, Clara
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    Bioaccumulation and distribution pattern of heavy metals in aquaculture systems found in Arusha and Morogoro regions of Tanzania
    (Taylor & Francis Group) Nyamete, Frida; Chacha, Musa; Msagati, Titus; Raymond, Jofrey
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    Context-specific food-based approach for ensuring nutrition security in developing countries: a review
    (Taylor & Francis Online) Raymond, Jofrey; Kassim, Neema; Rose, Jerman W.; Agaba, Morris
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    Context-specific optimal dietary guidelines for managing cancer for hospitalized patients in Tanzania
    (Emerald Publishing Limited) Kisighii, Happyness; Raymond, Jofrey; Chacha, Musa
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    Development of Plant-Based Yoghurt Rich in Bioavailable Essential Nutrients and Bioactive Compounds from Ingredients Available in East Africa
    (Enviro Research Publishers.) Dusabe, Angelique; Chacha, Musa; Vianney, John Mary; Raymond, Jofrey
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    Effect of lactic acid fermentation, boiling and soaking on selected nutrients and health promoting components of mango seed kernels
    (International Journal of Biosciences) Runyogote, Joseph; Chacha, Musa; Ndabikunze, Bernadette; Raymond, Jofrey
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    In vivo evaluation of Spirulina platensis for nutrient bioavailability in mice
    (Indian Journal) Tezera, Damessa Feven; Chacha, Musa; Vianney, John-Mary; Raymond, Jofrey
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    Measuring Serum Toxicity Markers to Evaluate the Safety of Commercially Available Spirulina Products in Mice
    (Current Research in Nutrition and Food Science) Damessa, Feven Tezera; Chacha, Musa; Vianney, John-Mary; Raymond, Jofrey
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    Optimal dietary patterns designed from local foods to achieve maternal nutritional goals
    (BMC Public Health) Raymond, Jofrey; Kassim, Neema; Rose W., Jerman; Agaba, Morris
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    Optimal formulations of local foods to achieve nutritional adequacy for 6–23-month-old rural Tanzanian children
    (Taylor & Francis Group) Raymond, Jofrey; Kassim, Neema; Rose, Jerman W.; Agaba, Morris
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    Optimized method for processing avocado seeds to improve selected nutrients and functional values
    (J-STAGE) Runyogote, Joseph; Chacha, Musa; Ndabikunze, Bernadette; Raymond, Jofrey
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    The prebiotic potential of brewers' spent grain on livestock's health: a review.
    (Springer Nature Switzerland AG.) Lao, Emanuel; Dimoso, Noel; Raymond, Jofrey; Mbega, Ernest

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