• English
  • العربية
  • বাংলা
  • Català
  • Čeština
  • Deutsch
  • Ελληνικά
  • Español
  • Suomi
  • Français
  • Gàidhlig
  • हिंदी
  • Magyar
  • Italiano
  • Қазақ
  • Latviešu
  • Nederlands
  • Polski
  • Português
  • Português do Brasil
  • Srpski (lat)
  • Српски
  • Svenska
  • Türkçe
  • Yкраї́нська
  • Tiếng Việt
  • New user? Click here to register. Have you forgotten your password?
    Communities & Collections
  • English
  • العربية
  • বাংলা
  • Català
  • Čeština
  • Deutsch
  • Ελληνικά
  • Español
  • Suomi
  • Français
  • Gàidhlig
  • हिंदी
  • Magyar
  • Italiano
  • Қазақ
  • Latviešu
  • Nederlands
  • Polski
  • Português
  • Português do Brasil
  • Srpski (lat)
  • Српски
  • Svenska
  • Türkçe
  • Yкраї́нська
  • Tiếng Việt
  • New user? Click here to register. Have you forgotten your password?
MoF Repository
  1. Home
  2. Browse by Author

Browsing by Author "Rweyemamu, C. L."

Now showing 1 - 13 of 13
  • Results Per Page
  • Sort Options
  • No Thumbnail Available
    Item
    Analysis of the agricultural science, Technology and Innovation System: banana (Musa spp.) case study in Tanzania
    (ResearchGate) Maerere, A. P.; Rweyemamu, C. L.; Sibuga, K. P.; Mgembe, E. R.; Rwambali, E. G.; Nchimbi-Msolla, S.
  • No Thumbnail Available
    Item
    Banana (Musa spp. Colla) cropping systems, production constraints and cultivar preferences in eastern Democratic Republic of Congo
    (Journal of Animal & Plant Sciences) Dowiya, N. B.; Rweyemamu, C. L.; Maerere, A. P.
  • No Thumbnail Available
    Item
    Effect of seedling fibrous roots on field performance of hybrid coffee varieties
    (Academic journals) Magesa, J. M.; Msogoya, T. J.; Rweyemamu, C. L.
  • No Thumbnail Available
    Item
    Effect of seedling fibrous roots on field performance of hybrid coffee varieties
    (Academic journals, 2018) Magesa, J. M.; Msogoya, T. J.; Rweyemamu, C. L.
    The objective of this study was to evaluate the effect of number of fibrous roots per seedling on plant growth and yield components of hybrid coffee varieties. A split plot experiment in a randomized complete block design (RCBD) with three replications was used. The main factor consisted of five varieties (N39-2, N39-3, N39-7, KP423-1 and KP423-2) whereas the sub-factor consisted of four types of roots (seedlings with 1-9 fibrous roots; seedlings with 10-17 fibrous roots; seedlings with ≥ 18 fibrous roots and control). Plants were evaluated for vegetative growth and yield components 14 months from the date of planting. The data were subjected to analysis of variance using CoStat software version 6.311 and treatment means were separated based on Tukey’s test at P ≤ 0.05. Results indicate that coffee varieties N39-3, KP423-1 and KP423-2 were significantly (P = 0.00) taller than varieties N39-1 and N39-7 while coffee variety N39-2 significantly produced a larger number of fruit clusters per plant (P = 0.00) and higher seed yield (P = 0.00) than the rest of coffee varieties. Results also show that seedlings with at least 18 fibrous roots per seedling highly significantly increased plant height (P = 0.00), stem internode length (P = 0.00), number of fruit bearing primaries per plant (P = 0.00), number of fruit clusters per plant (P = 0.00), number of berries per plant (P = 0.00) and total seed yield (P = 0.00) of hybrid coffee varieties. The interactions between variety N39-3 and seedlings with at least 18 fibrous roots per seedling only significantly increased (P = 0.00) the internode length compared with the interaction between variety N39-3 and seedlings with 10-17 fibrous roots per seedling, and variety KP423-2 and seedlings with 1-9 fibrous roots per seedling. It is concluded that coffee growers should use seedlings with at least 18 fibrous roots per seedling in order to increase plant growth and total seed yield of improved hybrid coffee varieties. Further studies are required to determine propagation technologies which can increase the number of fibrous roots to at least 18 per stem cutting of hybrid coffee varieties.
  • No Thumbnail Available
    Item
    Effects of amending compost and green manure with phosphate rock on quality of amaranth
    (African Journal of Horticultural Science (2008)) Minja, R. R.; Maerere, A. P.; Rweyemamu, C. L.; Kimbi, G. G.
  • No Thumbnail Available
    Item
    Effects of amending compost and green manure with phosphate rock on quality of amaranth
    (African Journal of Horticultural Science (2008), 2008) Minja, R. R.; Maerere, A. P.; Rweyemamu, C. L.; Kimbi, G. G.
    A study was conducted in Iringa, Tanzania to evaluate the effects of crotalaria green manure and compost applied alone or amended with Minjingu Phosphate Rock (MPR) as sources of N and P and their effects on vegetable quality attributes. The field experiment was conducted using a split plot design with three replications. Crop species formed main plots, while fertilizer treatments constituted the subplots. Two amaranth species (Amaranthus cruentus and Amaranthus hypochondriacus) were used. The treatments included crotalaria (Crotalaria ochroleuca), crotalaria + MPR, compost, compost + MPR and NPK, which was used as a standard. Results indicated that amendment of compost or crotalaria with MPR enhanced P supply by 22% and 100%, respectively. The tested materials significantly increased vitamin C, vitamin A and crude protein content of amaranth. Plants from plots treated with crotalaria had significantly higher levels of protein, calcium, vitamins C and A contents, compared to those fertilized with compost. There were significant and positive correlations between soil available N, P, and uptake with protein, calcium, iron, vitamin C and A content of amaranth. Due to the role of Ca in cell wall synthesis, it probably influenced the keeping quality of amaranth. The high Ca content in MPR amended treatments increased the evaluated keeping quality attributes of amaranth. It is therefore recommended that the tested organic materials be adopted as sources of N and P in the organic production of amaranth. Application of crotalaria and compost should be supplemented with P sources such as MPR in order to increase their P contents.
  • No Thumbnail Available
    Item
    Effects of fertilizer micro-dose and in situ rain water harvesting technologies on growth and yield of pearl millet in a semi-arid environment
    (Springer) Chilagane, E. A.; Saidia, P. S.; Kahimba, F. C.; Asch, F.; Germer, J.; Graef, F.; Swai, E.; Rweyemamu, C. L.
  • No Thumbnail Available
    Item
    Effects of growth media on rooting of stem cuttings of hybrid coffee varieties
    (Academic journals) Magesa, J. M.; Msogoya, T. J.; Rweyemamu, C. L.
  • No Thumbnail Available
    Item
    Effects of growth media on rooting of stem cuttings of hybrid coffee varieties
    (Academic journals, 2017) Magesa, J. M.; Msogoya, T. J.; Rweyemamu, C. L.
    The objective of this study was to evaluate the effect of different growth media on rooting of stem cuttings of hybrid coffee varieties. The experiment was conducted on-station under a shade house at Tanzania Coffee Research Institute (TaCRI) from October 2013 to February 2014 using a split plot experiment in a Randomized Complete Block Design (RCBD) with four replications. The main factor consisted of five hybrid coffee varieties (KP423-1, KP423-2, N39-3, N39-2 and N39-7) and the sub-factor consisted of five types of rooting media (red soil, peat moss, decomposed saw dust, rice husk and forest soil + fine sand 2:1 (v/v) as a control). The stem cuttings were planted in each type of the media and four months after planting, the cuttings were evaluated based on number of rooted cuttings, total number of roots per cutting, number of lateral roots per cutting and root length. The data were subjected to analysis of variance using CoStat software and treatment means were separated based on Tukey’s test at P ≤ 0.05. Results indicate that coffee varieties N39-2 and N39-3 produced the highest rooted stem cuttings of 64.2 and 63.9% respectively. Results also show that red soil media provided the highest rooted stem cuttings of 77.9% followed by sawdust with 68.0%. It is recommended that propagators should use red soil as a rooting media for improving rooting percentage of stem cuttings from improved coffee varieties. Further studies are required to improve chemical and physical properties of red soil media.
  • No Thumbnail Available
    Item
    Genetic diversity among INERA-Mulungu (DR Congo) Musa spp. germplasm and their relatedness to those in Tanzania using numerical taxonomy
    (NIAB 2012) Nzawele, D. B.; Rweyemamu, C. L.; Maerere, A. P.
  • No Thumbnail Available
    Item
    Maize cultivar specific parameters for decision support system for agrotechnology transfer system (DSSAT) application in Tanzania
    Mourice, S. K.; Rweyemamu, C. L.; Tumbo, S. D.; Amuri, N.
  • No Thumbnail Available
    Item
    Maize cultivar specific parameters for decision support system for agrotechnology transfer system (DSSAT) application in Tanzania
    (2013) Mourice, S. K.; Rweyemamu, C. L.; Tumbo, S. D.; Amuri, N.
    In order to develop basis for tactical or strategic decision making towards agricultural productivity improvement in Tanzania, a new approach in which crop models could be used is required. Since most crop models have been developed elsewhere, their adaptation, improvement and/or use outside their domain of development requires a great deal of data for estimating model parameters to allow their use. Cultivar specific parameters for maize varieties in Tanzania have not been determined before and consequently, crop modelling approaches to address biophysical resource management challenges have not been effective. An overall objective of this study was to evaluate DSSAT (v4.5) Cropping System Model (CSM) using four adapted maize cultivars namely Stuka, Staha, TMV1 and Pioneer HB3253. The specific objectives were; to determine maize crop growth and development indices under optimum conditions, to estimate maize cultivar parameters, and to evaluate DSSAT CSM for simulating maize growth under varied nitrogen fertilizer management scenarios. The results indicate that maize cultivars did not differ significantly in terms of the number of days to anthesis, maturity, or grain weight except final aboveground biomass. Also there was no difference between variables with respect to growing seasons. The cultivar specific parameters obtained were within the range of published values in the literature. Model evaluation results indicate that using the estimated cultivar coefficients, the model simulated well the effects of varying nitrogen management as indicated by the agreement index (d-statistic) closer to unity. Also, the cultivar coefficients which are difficult to measure physically were sensitive to being varied indicating that the estimated values were reasonably good. Therefore, it can be conclude that model calibration and evaluation was satisfactory within the limits of test conditions, and that the model fitted with cultivar specific parameters that can be used in simulation studies for research, farm management or decision making.
  • No Thumbnail Available
    Item
    Narrowing maize yield gaps under rain-fed conditions in Tanzania: effect of small nitrogen dose
    Mourice, S. K.; Rweyemamu, C. L.; Nyambilila, A.; Tumbo, S. D.

Commission for Science and Technology | Copyright © 2025

  • Privacy policy
  • End User Agreement
  • Send Feedback