Browsing by Author "Silayo, V."
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Item Expert-based ex-ante assessments of potential social, ecological, and economic impacts of upgrading strategies for improving food security in rural Tanzania using the ScalA-FS approach(Springer Science) Graef, F.; Uckert, G.; Schindler, J.; König, H. J.; Mbwana, H. A.; Fasse, A.; Mwinuka, L.; Mahoo, H.; Kaburire, L.; Saidia, P.; Yustas, Y. M.; Silayo, V.; Makoko, B.; Kissoly, L.; Lambert, C.; Kimaro, A.; Sieber, S.; Hoffmann, H.; Kahimba, F. C.; Mutabazi, K. D.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in TanzaniaOpara, L. U.; Itika, A. J. M.; Kimambo, C. Z. M.; Silayo, V.; Studman, C.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in TanzaniaOpara, L. U.; Itika, A. J. M.; Kimambo, C. Z. M.; Silayo, V.; Studman, C.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania I. Development Program Design AnalysisOpara, L. U.; Kimambo, C. Z. M.; Itika, A. J. M.; Silayo, V.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania I. Development Program Design AnalysisOpara, L. U.; Kimambo, C. Z. M.; Itika, A. J. M.; Silayo, V.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania II: Seasonal Variations in Supply and PricesOpara, L. U.; Kimambo, C. Z. M.; Itika, A. J. M.; Silayo, V.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania II: Seasonal Variations in Supply and PricesOpara, L. U.; Kimambo, C. Z. M.; Itika, A. J. M.; Silayo, V.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania III: Quantitative and Qualitative Analysis of Postharvest LossesOpara, L. U.; Kimambo, C. Z. M.; Itika, A. J. M.; Silayo, V.Item Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania III: Quantitative and Qualitative Analysis of Postharvest LossesOpara, L. U.; Kimambo, C. Z. M.; Itika, A. J. M.; Silayo, V.