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Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania III: Quantitative and Qualitative Analysis of Postharvest Losses

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dc.creator Opara, L. U.
dc.creator Kimambo, C. Z. M.
dc.creator Itika, A. J. M.
dc.creator Silayo, V.
dc.date 2016-03-09T10:27:59Z
dc.date 2016-03-09T10:27:59Z
dc.date 2005
dc.date.accessioned 2018-03-27T08:36:36Z
dc.date.available 2018-03-27T08:36:36Z
dc.identifier Opara, L. U., Kimambo, C. Z. M., Itika, A. J. M. and Silayo, V., “Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania III: Quantitative and Qualitative Analysis of Postharvest Losses”, Proc. Int. Conf. on Postharvest Technology and Quality Mgt. in Arid Tropics, Sultan Qaboos University, 2005, pp. 75 - 82.
dc.identifier http://hdl.handle.net/123456789/739
dc.identifier.uri http://hdl.handle.net/123456789/2718
dc.language en
dc.subject Postharvest
dc.subject Fruıts and Vegetables
dc.subject Tanzania
dc.title Improvement of Postharvest Handling Practices for Fresh Fruit and Vegetables in Tanzania III: Quantitative and Qualitative Analysis of Postharvest Losses
dc.type Conference Paper


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