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Factors that affect adoption of Hybrid Maize in Mwanga District: implications for continuing education

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dc.creator Msuya_Bengesi, C. P.
dc.date 2019-01-10T07:16:37Z
dc.date 2019-01-10T07:16:37Z
dc.date 2005-01
dc.date.accessioned 2022-10-25T08:51:15Z
dc.date.available 2022-10-25T08:51:15Z
dc.identifier 0856-4094
dc.identifier https://www.suaire.sua.ac.tz/handle/123456789/2727
dc.identifier.uri http://hdl.handle.net/123456789/91177
dc.description Journal of Continuing Education and Extension, 2005; 2(1):32-42
dc.description This study investigated factors that influence the adoption of hybrid maize in Mwanga district and the implications for continuing education. Data for the study was collected from ninety randomly selected farmers in two villages. Field observation was also used for data collection. The data was analyzed using the Statistical package for Social Sciences (SPSS), employing cross tabs and chi square techniques. Findings show that adoption was significantly associated with gender, income, farm size, and cost of inputs and complexity of growing hybrid maize. In addition factors such as the presence of coffee, into-cropping system and the dehaling quality of hybrid maize also affected the adoption rate. Based on the findings training is still required to ensure that farmers adopt the technology correctly, which includes buying fresh supplies of hybrid maize seed every season. It is also recommended that farmers should find alternative arable areas in the lowland areas of Mwanga district to cultivate more maize so as to offset food shortages. At the policy level, reintroducing subsidies and is recommended as an option that should be considered.
dc.format application/pdf
dc.language en
dc.publisher Institute of Continuing Education
dc.subject Adoption
dc.subject Hybrid maize
dc.subject Mwanga district
dc.subject Continuing education
dc.title Factors that affect adoption of Hybrid Maize in Mwanga District: implications for continuing education
dc.type Article


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