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Factors determining the rise of modern food retailing in East Africa: Evidence from Tanzania

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dc.creator Nandonde, Felix, Adamu
dc.creator Kuada, John
dc.date 2020-10-23T14:17:30Z
dc.date 2020-10-23T14:17:30Z
dc.date 2018
dc.date.accessioned 2022-10-25T08:51:17Z
dc.date.available 2022-10-25T08:51:17Z
dc.identifier Nandonde, F. A., & Kuada, J. E. (2018). Factors determining the rise of modern food retailing in East Africa: Evidence from Tanzania. In Marketing management in Africa (pp. 224-240). Routledge.
dc.identifier https://www.suaire.sua.ac.tz/handle/123456789/3291
dc.identifier.uri http://hdl.handle.net/123456789/91213
dc.description The food retail sector has undergone dramatic changes in the East African Community (EAC) since the beginning of this century. Both African and non-African international retail firms have entered the market and have gradually expanded their outreach to the major towns of the various East African countries. Despite the increasing importance of the changes to consumer behaviors and shopping habits, there is a dearth of empirical knowledge about factors influencing the changes, and the opportunities and barriers to growth of the international retail firms operating in the region. This chapter pulls together fragmented theoretical and empirical knowledge about the roles that international retailers play in the EAC countries and to explore the opportunities and barriers to their expansion. It also reports the results of a preliminary investigation of the impact that supermarkets are having on food consumption habits in Tanzania. The analysis suggests that factors such as the growing middle class and wage employment in East Africa combine with the increasing rate of urbanization and lifestyle changes to provide growth opportunities within the retail sector. However, import constraints, inadequate infrastructural facilities, limited availability of good quality local products and administrative bottlenecks act as barriers to growth.
dc.format application/pdf
dc.language en
dc.publisher Routledge
dc.subject supermarket, Tanzania, Relationship theory, East Africa
dc.title Factors determining the rise of modern food retailing in East Africa: Evidence from Tanzania
dc.type Book chapter


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