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Efficiency of Botswana Meat Commission An Empirical Approach

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dc.creator Nkombeledzi, Geraldine
dc.creator Aikaeli, Jehovaness
dc.date 2016-05-11T16:57:59Z
dc.date 2016-05-11T16:57:59Z
dc.date 2013-01
dc.date.accessioned 2018-03-27T09:05:04Z
dc.date.available 2018-03-27T09:05:04Z
dc.identifier Nkombeledzi, Geraldine and Aikaeli, Jehovaness, Efficiency of Botswana Meat Commission: An Empirical Approach (January 2013). Available at SSRN: http://ssrn.com/abstract=2706003 or http://dx.doi.org/10.2139/ssrn.2706003
dc.identifier 1556-5068
dc.identifier http://hdl.handle.net/20.500.11810/1994
dc.identifier http://dx.doi.org/10.2139/ssrn.2706003
dc.identifier.uri http://hdl.handle.net/20.500.11810/1994
dc.description This paper investigates the efficiency status of Botswana Meat Commission (BMC), which is a public company. It employs transcendental logarithmic Stochastic Production Frontier to estimate efficiency, and ordered Logit model to ascertain determinants of the efficiency of BMC. Estimation data for the period of study (1979-2009) were accessed from the Bank of Botswana, Central Statistics Office and the BMC. The findings indicate that there were inefficiency in BMC of up to around 22%, and the main reasons for this include material inputs constraints (livestock availability), and insufficient penetration into the global market owing to low exchange rate competitiveness. The paper ends with some policies implications to deal with these constraints.
dc.language en
dc.publisher SSRN Electronic Journal
dc.subject Botswana meat commission
dc.subject Efficiency
dc.subject Ordered logit
dc.subject Parametric approach
dc.subject Stochastic frontier
dc.title Efficiency of Botswana Meat Commission An Empirical Approach
dc.type Journal Article


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