Commercialisation of African smallholder farming. The case of smallholder farmers in Central Tanzania

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dc.creatorMutabazi, Khamaldin
dc.creatorWiggins, Steve
dc.creatorMdoe, Ntengua
dc.date2022-05-18T08:30:54Z
dc.date2022-05-18T08:30:54Z
dc.date2013-08
dc.date.accessioned2022-10-25T08:51:25Z
dc.date.available2022-10-25T08:51:25Z
dc.descriptionAfrican agriculture is predominantly carried out on small-scale family farms. The big question about such family farms is whether they can be successfully commercialised within their current structures, or whether they should give way to commercial medium and large-scale farm enterprises. In more detail, the following questions arise about the experience of commercialisation of small farms in Africa and their prospects
dc.formatapplication/pdf
dc.identifierhttps://www.suaire.sua.ac.tz/handle/123456789/4152
dc.identifier.urihttp://hdl.handle.net/123456789/91364
dc.languageen
dc.publisherFuture Agricultures
dc.subjectAfrican smallholder farming.
dc.subjectSmallholder farming
dc.subjectCommercialisation
dc.subjectSmallholder farmers
dc.titleCommercialisation of African smallholder farming. The case of smallholder farmers in Central Tanzania
dc.typeArticle

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