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Effect of educational intervention on improving knowledge, attitude, practice and glycemic control among people with type 2 diabetes mellitus in Tabora region, Tanzania

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dc.creator Panga, Zacharia Lucas
dc.date 2019-09-04T08:22:31Z
dc.date 2019-09-04T08:22:31Z
dc.date 2018
dc.date.accessioned 2022-10-20T14:03:14Z
dc.date.available 2022-10-20T14:03:14Z
dc.identifier Panga, Z. L. (2018). Effect of educational intervention on improving knowledge, attitude, practice and glycemic control among people with type 2 diabetes mellitus in Tabora region, Tanzania. Dodoma: The University of Dodoma.
dc.identifier http://hdl.handle.net/20.500.12661/1587
dc.identifier.uri http://hdl.handle.net/20.500.12661/1587
dc.description Dissertation (MSc Nursing Education)
dc.description This study aimed at assessing the effect of educational intervention on improving knowledge, attitude, practice and glycemic control among people with type 2 diabetes mellitus in Tabora Region. A quasi-experimental study was conducted to 165 randomly recruited participants with type 2 diabetes mellitus from different clinics. The mean participants’ age was 54 ±13 years. Of all the participants, female constituted 55.8%. Data were collected in two phases (pre/posttest) through structured diabetes questionnaires and clinical tools. Whereby, both descriptive and inferential statistics were analyzed using SPSS version 20. The result indicated that participants with good knowledge score before intervention were 39.4% compared to 87% after educational intervention. Those with a positive attitude were 23% before and 67% after intervention. With good practice before intervention were 9% compared to 48% after intervention and those with good blood glucose control before were 33% compared to 87% after intervention. The t-test showed significance differences; Knowledge score pre-intervention was (n=165, M=64.00, SD=10.92) and post-intervention was (n=165, M=76.21, SD=8.24), mean difference of (12.21, t (164) =15.60, p<0.001). Attitude, pre-intervention was (n=165, M=61.02, SD=9.10) and post-intervention was (n=165, M=71.74, SD=6.47) mean difference of (10.72, t (164) =16.27, p<0.001). Practice, pre-intervention was (n=165, M=54.60, SD=9.66) post-intervention was (n=165, M=68.02, SD=8.00) whereby the mean differences was (13.42, t (164) =18.26, p<0.001). Subsequently, the linear regression showed a significant association in knowledge change with attitude at baseline (B=-0.217, p<0.05 CI:-0.385, -0.49). Attitude change was statistically associated with knowledge change (B= 0.191, p<0.01, CI: 0.065, 0.318) whereas practice change was statistically associated with knowledge change (B=0.163, p<0.05, CI: 0.020, 0.307) and glycemic level change was significantly associated with practice (B-0.02, p= 0.06, CI: -0.48, 0.007). The study concluded that educational intervention was an effective tool in the change in knowledge, attitude and practice that leads to participants’ improvement in glycemic control.
dc.language en
dc.publisher The University of Dodoma
dc.subject Tabora region
dc.subject Tanzania
dc.subject Diabetes mellitus
dc.subject Type 2 diabetes mellitus
dc.subject T2DM
dc.subject DM
dc.subject Glycemic control
dc.subject Hyperglycemia control
dc.subject Blood glucose conrol
dc.subject Blood sugar control
dc.subject Educational intervention
dc.subject Attitude
dc.subject Practice
dc.subject Knowledge improving
dc.title Effect of educational intervention on improving knowledge, attitude, practice and glycemic control among people with type 2 diabetes mellitus in Tabora region, Tanzania
dc.type Dissertation


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