Regulations and Competitiveness of the Food-Processing Sector in Selected African Countries

Simple item page
dc.creatorUrassa, Goodluck C.
dc.creatorRweikiza, David
dc.date2016-09-14T15:34:27Z
dc.date2016-09-14T15:34:27Z
dc.date2014
dc.date.accessioned2018-04-18T12:36:47Z
dc.date.available2018-04-18T12:36:47Z
dc.identifierCHARLES, G., 2014. CHAPTER FOUR REGULATIONS AND COMPETITIVENESS OF THE FOOD-PROCESSING SECTOR IN SELECTED AFRICAN COUNTRIES GOODLUCK CHARLES AND DAVID RWEHIKIZA. Promoting Trade Competitiveness in Developing Countries, p.39.
dc.identifierhttp://hdl.handle.net/20.500.11810/3704
dc.identifier.urihttp://hdl.handle.net/20.500.11810/3704
dc.languageen
dc.publisherCambridge Scholars Publishing
dc.titleRegulations and Competitiveness of the Food-Processing Sector in Selected African Countries
dc.typeBook chapter

Files

Collections

Department of Marketing